Sustainable Sourcing
Work together with our vendors and suppliers, producers and logistics partners to ensure mutual respect for human beings, animals and the planet within the entire supply chain
Local Value Creation
Promotion and support of fair working conditions, diversity, regional sourcing and reports on “the story behind the foods”
Co-operations
Work together with industry & trade associations, non-governmental organisations (NGOs), ministries and other stakeholders to make the impacts of foods on society and the environment a subject of discussion